Transform a pack of Sunfeast YiPPee! Noodles into an extravagant meal with the help of this easy recipe! Whether you are looking forward to indulging yourself, or searching for a convenient way to sneak some healthy veggies into your kids’ plate, this YiPPee! Noodles recipe is the right choice. This Spinach & Corn Atta Noodles recipe is not only explosion of flavour in each bite, but also has a delightful texture. The crunchy corn, delicious non-sticky atta noodles and the creamy sauce join forces to completely enthral your taste buds.
This recipe uses Sunfeast YiPPee! Power Up Atta Noodles as the base. Made with whole wheat flour, and chunks of carrots and beans infused in each noodle strand, these instant noodles are an exciting snack on their own. Exotic spices and masalas in the tastemaker help add a lip-smacking flavour to the slurpy noodles. Sunfeast YiPPee! Power Up Atta Noodles is not just a source of great taste but also a source of protein, calcium, fibre and iron.
Adding a creamy spinach and corn based sauce, seasoned with garlic, onions, herbs and chili flakes simply enhances the taste and aroma even further. The Spinach & Corn Atta Noodles recipe is an exciting way to spice up any meal with minimal preparation and ingredients. When you don’t feel like preparing an elaborate meal for yourself, or need a way to make dinner interesting for your kids’, this is the recipe you should go for.
The Atta Noodles provide a filling and wholesome experience, whereas the tasty sauce and healthy ingredients make sure your loved ones’ eat healthier. The Spinach & Corn Atta Noodles recipe is very straightforward and it can be prepared by anyone. You don’t need to be a whiz in the kitchen to enjoy a satisfying and extra tasty meal whenever your heart desires. As long as you have a pack of Sunfeast YiPPee! Power Up Atta Noodles and the desire to experiment, you can indulge yourself any time.
Sunfeast YiPPee! Spinach & Corn Atta Noodles Recipe Information
- Type of Recipe: Snack
- Cuisine: Fusion
- Preparation Time: 45 minutes
- Servings: 1
Sunfeast YiPPee! Spinach & Corn Atta Noodles Recipe Ingredients
- 1 pkt YiPPee! power of atta noodles
- Water
- 1 tbsp butter
- 1 tsp garlic
- 2 tbsp onion chopped
- ¼ cup spinach chopped
- 2 tbsp boiled corn
- 2 tbsp cream cheese
- 2 tbsp milk
- 1 tsp red chilli flakes
- ½ tsp mixed herbs
- Salt to taste
- ¼ tsp pepper powder
Sunfeast YiPPee! Spinach & Corn Atta Noodles Recipe Information
- Cook Sunfeast YiPPee! Power Up Atta Noodles as per instructions
- Heat oil, add garlic and sauté.
- Add spinach, corn and mix well.
- Add cream cheese, milk, mixed herbs, chilli flakes salt and pepper powder.
- Mix well. Place noodles at the base, place the spinach corn mixture in the centre and serve your Sunfeast YiPPee! Spinach & Corn Noodles.
